Therapeutic Plant Extracts CH-19 Sweet Red Pepper Extract

Therapeutic Plant Extracts CH-19 Sweet Red Pepper Extract

Latin Name
Capsicum annuum
Appearance
Orange Powder
Test Method
HPLC, UV
Product Specification
10:1; 20:1 (HPLC, UV)
Place of Origin
China
MOQ
1 kg
Payment Term
T/T 100% paid in advance
Price
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Quantity Needed:
Pieces
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Supply CH-19 Sweet Red Pepper Extract capsaicin1%-5%

Red Sweet Pepper Powder is made from fresh sweet pepper. It is mainly used as the food flavor. Red Sweet Pepper is widely planted in Shaanxi province of China.

It's sweet, gentle, and bright red so it's one of the most popular spices. It can be added to the light colored food, such as fish, potatoes, cheese. Moreover, it is the basic sauce of Hungarian beef and is also used to make French dressing. 

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1.

CAS NO.: 404-86-4

2.

Active Ingredient: Capsaicin 

3.

Molecular Formula: C18H27NO3

4.

Molecular Weight: 305.418

COA of CH-19 Sweet Red Pepper Extract

TEST:
Loss on drying:3.00%
Ash: 2.98%:
Mesh Size:100% pass 80 mesh
ASSAY(HPLC):
Capsiate: ≥0.75%
Heavy metal: ≤10ppm
As: ≤3.0ppm
Residual Pesticide: Negative

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Packing Method Recommended

Drum, Vacuum Packed

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