Red Clover Extract Powder

100% Natural Red Clover Extract Powder With Best Price
Red clover is a perennial herb that commonly grows wild in meadows throughout Europe and Asia, and has now been naturalized to grow in North America. The red flowers at the end of the branched stems are usually dried for therapeutic use. Red clover is a wild plant that is used for grazing cattle and other animals. It has also been used medicinally to treat a number of conditions.

[Total flavone] 8%,20%,40%
[Particle size] 80mesh
[Loss on drying] =5.0%
[Heavy metals] =20PPM
[Arsenic] <2ppm
[Total plate count] =1000cfu/g
[Molds&Yeasts] =100cfu/g
[E-coil] Negative
[Salmonella] Negative

Traditionally, these have included cancer, whooping cough, respiratory problems, and skin inflammations, such as psoriasis and eczema. Red clover was thought to "purify" the blood by acting as a diuretic (helping the body get rid of excess fluid) and expectorant (helping clear lungs of mucous), improving circulation, and helping cleanse the liver.

100% Natural Red Clover Extract Powder With Best Price
Grade: Pharmaceutical Grade
Botanical Name: Trifolium pretense L
Specification: 8%-98%
Part Used: Leaf
Active Ingredient: The main active ingredient is isoflavone, such as Abiochanin A, Formononetin, Daidzein, Genistein, Sission, Ononin, Daidzin, Genistein and so on.
Test Method: HPLC
Pharmacology function: Estrogen-like effect, blood fat lowering effect, anti-cancer

Main Function
1.For women, stimulate eostrogenic activity, increase fertility, and reduce "hot flashes" experienced by women during menopause;
2.It is one of the most useful remedies for children with skin problems;
3.Being capable of expectorant and anti-spasmodic;
4.Relieve the syndrome of irritation and inflammation of urinary tract;
5.Relieve tension due to stress and associated headaches.

Product Description
Red clover extract is widely used in health foods. It has almost no calories, does not make people fat; long-term food safety; the formononetin can be converted into genistein after digestion and metabolism, increasing the level of active isoflavones in the blood. Whole grass can be used as a good green manure and also a source of nectar for summer bees. In particular, its young leaves, rich in protein, have become traditional foods and condiments in many countries.

Applications
1. Applied in pharmaceutical field as capsules or pills;
2. Applied in functional food;
3. Applied in health product field;
4. Applied in cosmetics.